(haipo) - The cease and desist order issued to the "Pepper" restaurant in the "Segol" mall complex in the Rambam Hospital, on Monday 11/3/24, was canceled.
Dr. Rana Shibli, deputy physician of the Haifa district, yesterday (Wednesday, 13/3/24) signed the cancellation of an administrative suspension order for the "Walk Street (Pepper)" restaurant, Segol Mall inside Rambam Hospital.
Regarding the cancellation of the order:
The original news - Tuesday 12/3/24
(haipo) - An administrative cease and desist order was issued to the pepper restaurant ("Walk Street"), the "Segol" mall, inside the Rambam Hospital, following an audit by the Ministry of Health inspector.
The Ministry of Health informed Lahi Pa:
An administrative cease-and-desist order (closure order) was issued to the "Pefalat" restaurant (Walk Street), in the "Segul" complex at the Rambam Hospital, by the deputy district physician, Dr. Rana Shibli, after an inspection by the Ministry of Health found serious sanitary deficiencies in the place.
In the order, Dr. Shively wrote:
"I issue the order based on the findings of the audit conducted on the spot by the inspector of the Department of Environmental Health
in our office on 11/03/2024 following a complaint. The audit found serious deficiencies in a way that endangers public health immediately.
In view of these findings, there is a real concern that in the absence of a closure order there is a real danger to the health of diners at the place. Due to the immediacy of the danger to public health, I am issuing an administrative stop order to the business before a hearing. In addition, I am considering canceling the Ministry of Health's approval for the business license granted by the local authority."
The decree lists many sanitary deficiencies - below is a partial list:
- An adequate cold chain is not maintained in the storage and transfer of products between the warehouse and the business kitchen. During the audit, a supermarket cart loaded with beef was observed stored in the passage between the warehouse and the business kitchen - at least for 40 minutes. This constitutes The risk of the development of pathogenic bacteria.
- Defrosting meat products is done against the instructions. During the audit, 8 kg of poultry products were destroyed after being thawed in standing water. The risk of the development of pathogenic bacteria.
- There is no structural separation between beef and poultry products during the thawing process. During an audit, a filet with fish products was observed placed next to a filet of poultry products. Risk of cross contamination.
- Partially processed products/after thermal treatment are kept beyond the day of consumption. At the time of the audit, cooked rice from 4.3.24, cut vegetables from 7-8.3.24, marinated poultry from 7.3.24 and more were observed. The risk of the development of pathogenic bacteria.
- In the refrigerator of the business, ready-made noodle boxes were found in the stages of packaging when there is direct contact between the bottom of the package and a food product that is in another package. Risk of cross contamination.
- Some of the equipment was found broken. Front freezer door was found broken.
- During the audit, fresh eggs were observed kept without refrigeration as required.
- At the time of the audit, rolls of sushi that had been prepared in advance were observed. This is a sensitive product that must be assembled only at the time of ordering.
- Fresh eggs are kept in the preparation position without refrigeration as required.
But pepper is milky. odd
Whoever eats in such places is putting his health at risk. Do you think it makes sense that all the defects were fixed within a day? Just reading the article makes me want to throw up
On March 14.3.24, XNUMX, the closure order was canceled.
Everything is fixed.
You can continue to enjoy the food there
And certainly stop defaming the place
In Rambam Hospital.
For your attention Yael responds.
It was the only restaurant there that I enjoyed its food
They put too much pepper in the food and pierced it. What is true in the case of abdominal pain, the emergency room is close.
B. Yoaves with great brutal force, the owner of the restaurant with the garbage he prepared!
The Ministry of Health against is carried out quickly and is very important.
And she tells me of course we are in a hospital.. Illusory
Just insolence I have no words. I ate there 4 days ago and I asked the saleswoman 3 times (because I know how such places work) if everything is fresh and stored and preserved properly because I have an intestinal disease and I'm not allowed. Just in the market
Mrs. Yael's reaction is unfortunate. She expresses her unhappiness and a personal problem. Honestly and in all seriousness I suggest going to counseling. And please don't take this for your own good.
Another PR reporter for the veterinary organization that arranges exorbitantly paid jobs for construction companies at the expense of the taxpayers. None of the "reality" poses a real danger that necessitates the closing of a business. A bakery in the throes of the law.
Response to commenter Yael R.
Your insolence crosses all limits. You have already judged
the Rambam hospital?
Public health is at the top of the agenda at Rambam Hospital
Throwing mud as if Rambam doesn't care?!?
cheeky Every "purple" complex is for visitors
This is a completely private business. There is no connection to the hospital management.
A restaurant with serious sanitation defects inside a hospital.
Oh, you didn't understand, Rambam is not interested in sanitation, or health.
It's a trade. They are only interested in high paychecks and having the expenses of conferences abroad covered at the taxpayer's expense
If there is a closing order for conferences in the world, oh, the entire Rambam administration will cry out and stand on its hind legs
Public health in their mall restaurants? Come on, it's more patients.